The kitchen is the heart of the home…

The Ütia de Börz hotel and restaurant in South Tyrol offers a cuisine made of simple and genuine flavours to be enjoyed in a cozy atmosphere while admiring an exciting and breathtaking panorama.

More about our restaurant

At Ütia de Börz every day we strive to prepare a variety of dishes abounding in flavours and tradition. Food is a passion handed down from one generation to the next, and we take very seriously our task of keeping tradition going.

Obviously, we mix this passion with a breathtaking panorama, we add fresh top quality ingredients coming from a carefully selected group of suppliers, and we serve the thrilling results in a relaxed and genuine atmosphere.

Spending time at the table is a pleasure to be shared, a moment when our guests can enjoy and fully appreciate Utia de Börz.

                                             Hot Pot in South Tyrol

Inspired by Asian culinary traditions, the ancient ritual of Hot Pot transforms into an authentic moment of sharing.

In the warmth of the simmering broth, ingredients are delicately immersed for slow cooking, all accompanied by laughter and stories echoing through the mountains.

A culinary experience at 2,000 meters above sea level.

Reservation required. Limited seats.

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Restaurant: 12p.m.-3p.m / 6.30p.m.-9p.m.
Bar: 8a.m.-10p.m.

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